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This past Christmas, I went down to Miramar FL spending a quality time with Miguel's family.
We made hallacas.
An hallaca (alt. spelling, "hayaca") is a mixture of beef, pork, capers, raisins, and olives wrapped in maize (cornmeal dough) bound within plantain leaves with string and steamed afterwards. It is typically served during the Christmas holiday- Notes for Wikipedia, click here
It was certainly A LOT OF WORK
We were eating and making hallacas at the same time.
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